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ECFC Station 2

 518.392.5065

 

Locally-sourced food, grass-fed beef, and humanely-raised meats from area farms

 

HOURS

 

Mon/Wed/Thu/Fri/Sat

noon to 9:00

(lunch and dinner)

 

Sun

9:00 to 9:00

(brunch and dinner)

 

Closed Tuesday

 

We take reservations for parties of six or larger.

 

Take-out available.

 

518.392.5065

ECFC Station 2
 
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